Hi,

Not sure if anyone else here has had the pleasure of trying an Aussie brew by the Malt and Shovel brewery called James Squire Amber Ale... it is not, to my knowledge available in Canada. It has been 2 years since I drank that tasty brew.. so I need to make it myself :). Here is my recipe:

10 lbs Two-row

1 lbs Caramunich

.100 lbs CaraMunich

1.4 oz Willamette @ 60 mins

.6 Willamette @ 15 mins

American Ale yeast 1056.

I plan to do a single infusion mash at about 155 odd degrees F for an hour.

well there are none left so they went down alright :). Last night I made what will be a redish bitters.